HAVANA
DOWNTOWN PUNTACANA
“The taste of Cuba on your plate”
Cuban food is a mix of Taíno, Spanish, African and Caribbean cultures. The Creole seasoning is unmatched and reveals a Cuba full of tropical flavor.
LUNCHES
12PM- 5PM
TAXES NOT INCLUDED
STARTERS
CUBAN CROQUETTES
Cuban croquettes are a popular appetizer in Cuban cuisine.
MALANGA FRIES
Malanga fritters are a popular dish in Cuban cuisine. They are prepared by grating the taro and mixing it with egg, garlic, parsley and salt. The mixture is left to rest for about 15 or 20 minutes in the refrigerator. They are then fried in hot oil until golden and crispy. Malanga fritters are an excellent option to accompany any Cuban dish.
STUFFED TOSTONES
Stuffed tostones are a popular dish in Cuban cuisine. They are prepared from fried and flattened green plantains, which are filled with a variety of ingredients.
TEQUEÑOS
$250RD
$5USD
$250RD
$5USD
$350RD
$7USD
$400RD
$8USD
the best sellers
the best sellers
the best sellers
the best sellers
the best sellers
Old clothes
This dish is a classic of Cuban gastronomy. It consists of a torn or shredded meat whose aesthetics correspond to its name. In addition to meat, it contains tomato paste, red pepper, onion, garlic. As a garnish, you can accompany it with white rice and tostones
$500RD
with any garnish of your choice
$10 USD
TAXES NOT INCLUDED
Habanera Picadillo
It is a typical Cuban dish, whose main ingredient is minced beef seasoned with vegetables and seasonings. Includes diced and fried potatoes, onion, garlic, red and green pepper. The particular flavor of this preparation is given by the addition of capers and olives, combined with the sweet flavor of raisins, and the nuances of wine and spices.
with any garnish of your choice
$450.RD
$9 USD
TAXES NOT INCLUDED
Cuban Rice with Chicken
It is a typical dish of Cuban cuisine that consists of yellow rice cooked with chicken, vegetables and spices. The recipe varies depending on the region and the cook, but generally includes garlic, onion, pepper, tomato, cumin, saffron and bijol.
with any garnish of your choice
$400RD
$9 USD
TAXES NOT INCLUDED
Ajiaco
It is a typical Cuban food that collects in a thick broth, the crops obtained in the fields of the Island. In its preparation it includes pork or beef, corn, cassava, taro, pumpkin, sweet potato, green banana, garlic, chili spicy, cumin, salt and lemon.
$400RD
$8 USD
TAXES NOT INCLUDED
Fried pork masses
Fried pork masses are a traditional dish of Cuban gastronomy. To prepare them, cut the meat and season it with mojo or sour orange, oregano, cumin, black pepper, salt and leave everything marinated for about an hour. Next, the masses to be fried are placed in enough oil.
with any garnish of your choice
$450RD
$9 USD
TAXES NOT INCLUDED
Pork steak with onions
Popular dish in Latin American cuisine. To prepare it, slice the onion and set aside. Then, mix the garlic, Worcestershire sauce, lemon juice, soy sauce and oil. Marinate the steak for 30 minutes. In a frying pan, at high temperature, add oil and brown the steaks on both sides. The other ingredients are added to the meat and the temperature is lowered.
$400RD
with any garnish of your choice
$8 USD
TAXES NOT INCLUDED
Grilled chicken breast
Grilled chicken breast is a popular dish in Cuban cuisine. It is a chicken breast fillet that is grilled with olive oil, garlic, ground pepper, dried oregano, chopped parsley or cilantro and lemon juice. The breast is seasoned with these ingredients and left to marinate for 15 to 30 minutes.
with any garnish of your choice
$400RD
$8 USD
TAXES NOT INCLUDED
Shrimp
Shrimp
price
Shrimp with garlic
Cream shrimp
Shrimp ceviche
550$
600$
550$
of the
SEA
eperlan
price
fish smelt
550$
TAXES NOT INCLUDED
To Eat
Hamburger
HAMBURGER
price
Beef burger
Chicken burger
500$
450$
pizza
party
PIZZAS
price
Margarita Pizza
Pepperoni Pizza
White Pizza
Ham Pizza
Additional
400$
450$
450$
450$
onion-cheese-olives-chilli-chicken-corn-shrimp.
TAXES NOT INCLUDED
